Welcome to the beer experience
Within the walls of the former malt house|Europe’s largest beer experience was opened in 1995.
Here, where the green malt used to be spread out for germination, we present the secrets of beer brewing in colorful and exciting style. Learn why Stiegl brews almost exclusively with Austrian raw ingredients, and why the brewery adheres to the Bavarian Purity Law. Watch our brewers up close as they make our beer of the month.
