Bottle of stiegl craft beer pausenbrot.

Pausenbrot

No field research without a lunch break.

A classic Belgian beer type with a blazing amber glow and a rich foam head. Complex aromas like peppery spice and aniseed on the nose. The beer is pleasantly sparkling on the tongue, while fullbodied malty notes play on the palate. The top-fermented beer specialty is refreshingly dry in the finish with gentle, rosiny notes.

Alcohol content: 
6,00% vol
Gravity in °Plato: 
13,50°
Ingredients: 
water, organic pilsner malt, organic wheat malt, organic hops (spalter select, Triskel), organic mixed spices, yeast (saison yeast)
Type of beer: 
Full beer
Tips for drinking beer: 
Ideal serving temperature 7 - 9°C
Fermentation: 
top-fermented
Available: 
in selected catering establishments, in the Brewery Shop, Stiegl-beverage shops in Salzburg and online at www.stiegl-shop.at
Available from/to: 
07/20/2016 to 11/08/2016
Alcohol: 3
Flavour: 3
Bitterness: 3