Wildshut Bio Mystique

The barrel-aged taste experience.

Dans l'entrée, the view passes through a puff of foam into deep red earth and the mystique of a unique cultured cellar. Borrowing from Belgian brewing methods and maturation in oak barrels result in maximum complexity, in which scents of plums, redcurrants, balsamic, chocolate and red wine can be detected. Lively acidity captivates the tongue, soft carbonic acid liberates it with refreshing bubbles. In pursuit of the hops, fruit-sour tones stroll together with the pleasant dryness à la sortie.

Alcohol content5,8% vol.

Original gravity15,4°

IngredientsWater, organic barley malt, organic caramel syrup, organic hops, yeast

Beer typeCreative beer

FermentationMixed culture

Alcohol

Aromatics

Bitterness

Containers

Disposable
0,375L

Allergen information
All listed beers and brewing lemonades contain gluten-containing cereals and gluten-containing cereal products

Speiseempfehlungen

Our food recommendations
Intermediate courses, as a digestif

Our home

Stieglbrauerei
Kendlerstraße 1
5017 Salzburg

+43 50 1492-0
office@stiegl.at

Take the time it takes.

Any questions? Write to us using the contact form.