Stiegl-Paracelsus Bio-Zwickl

Stiegl-Paracelsus Bio-Zwickl

"The naturally cloudy organic beer."

Only Austrian ingredients from controlled biological cultivation are used in this amber-colored, natural and traditional beer specialty from Salzburg. When brewing this beer we add Laufener Landweizen to the blend – a fine ancient grain we grow on healthy land and malt ourselves at the Stiegl-Farm Wildshut. This completes the velvelty mild taste – an absolute delight.
 

Alcohol content: 
5,20% vol
Gravity in °Plato: 
12,00°
Ingredients: 

water, organic barley malt, organic wheat malt, organic hops from Mühlviertel, yeast

Type of beer: 
Full beer
Tips for drinking beer: 
Ideal serving temperature 6 - 8°C (43°-46° F)
Fermentation: 
bottom-fermented
Alcohol: 2
Flavour: 3
Bitterness: 2