Stiegl-Paracelsus Bio-Zwickl
The naturally cloudy organic beer.
Alcohol content5,2% vol
Original gravity12,0°
IngredientsWater, organic barley malt, organic wheat malt, organic hops from Mühlviertel, yeast
Beer typeFull beer, German-Style Kellerbier
Beer careIdeal serving temperature 6 - 8°C (43°- 46°F)
FermentationBottom fermented
Alcohol
Aromatics
Bitterness
Containers
0,5 L
20 L
0,33 L
0,33 L
0,33 L
0,5 L
0,33 L
50 L
25 L
Nutrients per 100 ml
| Energy | 45 kcal / 188 kJ |
|---|---|
| Fat | 0 |
| Fatty acids | 0 |
| Carbohydrates | 1,6 g |
| Sugar | 0 |
| Protein | 0,6 g |
| Salt | <0,01 g |
Fitting glass
Allergen information
All listed beers and brewing lemonades contain gluten-containing cereals and gluten-containing cereal products.
Our food recommendations
Fish, poultry, creamy soups, vegetarian dishes, soft cheeses, Brie
