À l’aurore a magnificent chestnut brown with a fine turbidity and a delicate foam head. The strong beer produced from Wildshut ancient grains is matured in freshly emptied whisky casks from Stiegl-Gut Wildshut and the Brennerei Guglhof distillery. An opulent nose with notes of whisky, peated malt, caramel, ripe banana and vanilla rises from the glass. A very dense, almost oily texture and a subdued effervescence dance on the palate and gradually reveal a honey-sweet robust body. The warming alcoholic notes create a multifaceted and complex explosion of flavours and an impressively long finish au crépuscule.

Wildshut, a declaration of love to our beer. More information at wildshut.at