Stiegl-Weisse naturally cloudy
"A fruity, naturally cloudy wheat beer."
Carefully selected Austrian ingredients and a gentle maturation process are the secret to the mild, quaffable taste. Its glowing amber color and fruity-aromatic taste of yeast coupled with effervescence will delight the wheat beer enthusiast.
Alcohol content:
5,10% volGravity in °Plato:
12,00°Ingredients:
water, wheat malt, Barley malt, hops, yeast
Type of beer:
Weizenbier (full beer) (‘wheat beer’)Tips for drinking beer:
Ideal serving temperature 6 - 8°C (43°-46° F)
Fermentation:
top-fermented
Alcohol:
2
Flavour:
3
Bitterness:
1
